Do consumers prefer multidimensional or multiple single-issue sustainability labels? Evidence from rice markets in Germany and Singapore

Multidimensional labels have emerged as a potential solution to the proliferation of multi-labelling in the food industry, which often leads to consumer confusion and scepticism. This study examines the performance of the Sustainable Rice Platform (SRP) multidimensional label compared to single-issu...

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Main Authors: Checco, Julia, Demont, Matty, Coote, Leonard V., Schulze, Maureen, Permani, Risti, Nuraeni Muflikh, Yanti, Mitchell, Jaquie, Aziz, Ammar Abdul
Format: Journal Article
Language:Inglés
Published: Elsevier BV 2025
Subjects:
Online Access:https://hdl.handle.net/10568/179780
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author Checco, Julia
Demont, Matty
Coote, Leonard V.
Schulze, Maureen
Permani, Risti
Nuraeni Muflikh, Yanti
Mitchell, Jaquie
Aziz, Ammar Abdul
author_browse Aziz, Ammar Abdul
Checco, Julia
Coote, Leonard V.
Demont, Matty
Mitchell, Jaquie
Nuraeni Muflikh, Yanti
Permani, Risti
Schulze, Maureen
author_facet Checco, Julia
Demont, Matty
Coote, Leonard V.
Schulze, Maureen
Permani, Risti
Nuraeni Muflikh, Yanti
Mitchell, Jaquie
Aziz, Ammar Abdul
author_sort Checco, Julia
collection Repository of Agricultural Research Outputs (CGSpace)
description Multidimensional labels have emerged as a potential solution to the proliferation of multi-labelling in the food industry, which often leads to consumer confusion and scepticism. This study examines the performance of the Sustainable Rice Platform (SRP) multidimensional label compared to single-issue labels (Organic, Fairtrade, and World Wildlife Fund) and origin attributes in the rice market. We assessed SRP’s potential to replace or complement existing labelling systems using a discrete choice experiment with 507 German and 361 Singaporean rice consumers, measuring willingness to pay for rice with different label combinations. Results indicate that while SRP’s familiarity and trust lagged most established single-issue labels in both markets, its performance varied by market context. In Singapore’s unsaturated label market, SRP outperformed single-issue labels and origin, whereas in Germany’s saturated market, familiar labels like Fairtrade, Organic or EU origin surpassed SRP. Partial substitution effects occurred when SRP was combined with Organic in both markets, but SRP cannot fully replace the Organic label. Complementary effects emerged when SRP was combined with trustworthy singleissue labels or favourable origin labels. Importantly, multi-labelling with Organic, Fairtrade and WWF labels outperformed the SRP label by almost double in Singapore and triple in Germany, suggesting consumers value multiple simple certifications over a single, complex multidimensional label. These findings contribute to existing literature on multidimensional and multi-labelling scheme effectiveness, revealing market-specific consumer preferences. The results have significant implications for sustainable labelling strategies in the rice industry and can guide policymakers and food companies in developing more effective sustainability communication approaches.
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spelling CGSpace1797802026-01-14T02:06:58Z Do consumers prefer multidimensional or multiple single-issue sustainability labels? Evidence from rice markets in Germany and Singapore Checco, Julia Demont, Matty Coote, Leonard V. Schulze, Maureen Permani, Risti Nuraeni Muflikh, Yanti Mitchell, Jaquie Aziz, Ammar Abdul consumer behaviour willingness to pay food labelling market research Multidimensional labels have emerged as a potential solution to the proliferation of multi-labelling in the food industry, which often leads to consumer confusion and scepticism. This study examines the performance of the Sustainable Rice Platform (SRP) multidimensional label compared to single-issue labels (Organic, Fairtrade, and World Wildlife Fund) and origin attributes in the rice market. We assessed SRP’s potential to replace or complement existing labelling systems using a discrete choice experiment with 507 German and 361 Singaporean rice consumers, measuring willingness to pay for rice with different label combinations. Results indicate that while SRP’s familiarity and trust lagged most established single-issue labels in both markets, its performance varied by market context. In Singapore’s unsaturated label market, SRP outperformed single-issue labels and origin, whereas in Germany’s saturated market, familiar labels like Fairtrade, Organic or EU origin surpassed SRP. Partial substitution effects occurred when SRP was combined with Organic in both markets, but SRP cannot fully replace the Organic label. Complementary effects emerged when SRP was combined with trustworthy singleissue labels or favourable origin labels. Importantly, multi-labelling with Organic, Fairtrade and WWF labels outperformed the SRP label by almost double in Singapore and triple in Germany, suggesting consumers value multiple simple certifications over a single, complex multidimensional label. These findings contribute to existing literature on multidimensional and multi-labelling scheme effectiveness, revealing market-specific consumer preferences. The results have significant implications for sustainable labelling strategies in the rice industry and can guide policymakers and food companies in developing more effective sustainability communication approaches. 2025-11-29 2026-01-14T01:36:11Z 2026-01-14T01:36:11Z Journal Article https://hdl.handle.net/10568/179780 en Open Access application/pdf Elsevier BV Checco, Julia, Matty Demont, Leonard V. Coote, Maureen Schulze, Risti Permani, Yanti Nuraeni Muflikh, Jaquie Mitchell, and Ammar Abdul Aziz. "Do consumers prefer multidimensional or multiple single-issue sustainability labels? Evidence from rice markets in Germany and Singapore." Food Quality and Preference 137 (2025): 105812.
spellingShingle consumer behaviour
willingness to pay
food labelling
market research
Checco, Julia
Demont, Matty
Coote, Leonard V.
Schulze, Maureen
Permani, Risti
Nuraeni Muflikh, Yanti
Mitchell, Jaquie
Aziz, Ammar Abdul
Do consumers prefer multidimensional or multiple single-issue sustainability labels? Evidence from rice markets in Germany and Singapore
title Do consumers prefer multidimensional or multiple single-issue sustainability labels? Evidence from rice markets in Germany and Singapore
title_full Do consumers prefer multidimensional or multiple single-issue sustainability labels? Evidence from rice markets in Germany and Singapore
title_fullStr Do consumers prefer multidimensional or multiple single-issue sustainability labels? Evidence from rice markets in Germany and Singapore
title_full_unstemmed Do consumers prefer multidimensional or multiple single-issue sustainability labels? Evidence from rice markets in Germany and Singapore
title_short Do consumers prefer multidimensional or multiple single-issue sustainability labels? Evidence from rice markets in Germany and Singapore
title_sort do consumers prefer multidimensional or multiple single issue sustainability labels evidence from rice markets in germany and singapore
topic consumer behaviour
willingness to pay
food labelling
market research
url https://hdl.handle.net/10568/179780
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