Staging an Experience of Cultural Heritage Preservation: Consumers' Willingness to Pay for Heirloom Rice in the Philippines
The Cordillera Administrative Region in the Philippines is home to terraced rice embedded in centuries of cultural heritage. However, weak market incentives threaten sustained production, jeopardizing indigenous communities' cultural heritage and the in situ biodiversity of rice genetic resources. D...
| Autores principales: | , |
|---|---|
| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Wiley
2025
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/179284 |
Ejemplares similares: Staging an Experience of Cultural Heritage Preservation: Consumers' Willingness to Pay for Heirloom Rice in the Philippines
- What is in a label? Examining the influence of cultural and colonial heritage on preferences and willingness to pay for local and international rice labels in Senegal
- Experimental auctions with exogenous and endogenous information treatment: Willingness to pay for improved parboiled rice in Benin
- Food security and the cultural heritage missing link
- Preserving cultural heritage through the valorization of Cordillera heirloom rice in the Philippines
- How does cultural and colonial heritage affect optimal branding strategies? Evidence from the rice sector in Senegal
- Developing optimal branding strategies in food markets segmented by cultural and colonial heritage: Evidence from rice in Senegal