Integrating strip cropping with grass border enhances soil fertility, maize grain, and nutritional yields in Zimbabwean smallholder farming systems

Smallholder maize production in sub-Saharan Africa is constrained by soil fertility decline and erratic rainfall, leading to low dietary diversity. A four-season on-farm study (2018/2019–2021/2022) was conducted with six farmers in Murehwa District, Zimbabwe, to evaluate the effects of maize–legume...

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Main Authors: Madembo, Connie, Baudron, Frédéric, Mashingaidze, Arnold Bray, Murungweni, Chrispen, Bangira, Courage, Muoni, Tarirai, Thierfelder, Christian
Format: Journal Article
Language:Inglés
Published: Elsevier 2025
Subjects:
Online Access:https://hdl.handle.net/10568/179023
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author Madembo, Connie
Baudron, Frédéric
Mashingaidze, Arnold Bray
Murungweni, Chrispen
Bangira, Courage
Muoni, Tarirai
Thierfelder, Christian
author_browse Bangira, Courage
Baudron, Frédéric
Madembo, Connie
Mashingaidze, Arnold Bray
Muoni, Tarirai
Murungweni, Chrispen
Thierfelder, Christian
author_facet Madembo, Connie
Baudron, Frédéric
Mashingaidze, Arnold Bray
Murungweni, Chrispen
Bangira, Courage
Muoni, Tarirai
Thierfelder, Christian
author_sort Madembo, Connie
collection Repository of Agricultural Research Outputs (CGSpace)
description Smallholder maize production in sub-Saharan Africa is constrained by soil fertility decline and erratic rainfall, leading to low dietary diversity. A four-season on-farm study (2018/2019–2021/2022) was conducted with six farmers in Murehwa District, Zimbabwe, to evaluate the effects of maize–legume strip cropping on soil nutrient dynamics, crop yield, and total system nutritional yield. The experiment was a 2 × 6 factorial arranged in a split-plot randomized complete block design, comparing sole maize with maize strip-cropped with pigeonpea (Cajanus cajan (L.) Mills), cowpea (Vigna unguiculata L. Walp.), lablab (Lablab purpureus (L.) Sweet), velvet bean (Mucuna pruriens (L.) DC), and groundnut (Arachis hypogaea L.), with and without Brachiaria ssp. (cv. Mulato II (CIAT36087) grass border. Rainfall ranged from 495 to 1053 mm, influencing crop and soil responses. Strip cropping affected soil properties between the 2020/21 and 2021/22 seasons, notably pH, exchangeable potassium (K), and soil organic carbon (SOC). Maize + cowpea improved K (+65 %) and pH (+30 %), while maize + groundnut improved SOC (+5 %). Maize grain yield was strongly influenced by season and its interaction with the strip cropping system. Maize + velvet bean yielded 2.4 t ha−1 in 2018/19 and 2020/21, although sole maize produced the highest overall yield (3.2 t ha−1). Maize + pigeonpea consistently produced the highest grain yield among legumes (≈1.0 t ha−1) and total system protein yield (>0.3 t ha−1), while starch yield was highest under sole maize in 2020/21. Overall, maize-legume strip cropping, particularly pigeonpea, cowpea, and groundnut, improved system-level nutrient yield and selected soil properties, demonstrating its potential for climate-resilient smallholder farming.
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publishDate 2025
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spelling CGSpace1790232025-12-19T02:18:00Z Integrating strip cropping with grass border enhances soil fertility, maize grain, and nutritional yields in Zimbabwean smallholder farming systems Madembo, Connie Baudron, Frédéric Mashingaidze, Arnold Bray Murungweni, Chrispen Bangira, Courage Muoni, Tarirai Thierfelder, Christian climate variability crop production dietary diversity diversification food insecurity nutrition smallholders Smallholder maize production in sub-Saharan Africa is constrained by soil fertility decline and erratic rainfall, leading to low dietary diversity. A four-season on-farm study (2018/2019–2021/2022) was conducted with six farmers in Murehwa District, Zimbabwe, to evaluate the effects of maize–legume strip cropping on soil nutrient dynamics, crop yield, and total system nutritional yield. The experiment was a 2 × 6 factorial arranged in a split-plot randomized complete block design, comparing sole maize with maize strip-cropped with pigeonpea (Cajanus cajan (L.) Mills), cowpea (Vigna unguiculata L. Walp.), lablab (Lablab purpureus (L.) Sweet), velvet bean (Mucuna pruriens (L.) DC), and groundnut (Arachis hypogaea L.), with and without Brachiaria ssp. (cv. Mulato II (CIAT36087) grass border. Rainfall ranged from 495 to 1053 mm, influencing crop and soil responses. Strip cropping affected soil properties between the 2020/21 and 2021/22 seasons, notably pH, exchangeable potassium (K), and soil organic carbon (SOC). Maize + cowpea improved K (+65 %) and pH (+30 %), while maize + groundnut improved SOC (+5 %). Maize grain yield was strongly influenced by season and its interaction with the strip cropping system. Maize + velvet bean yielded 2.4 t ha−1 in 2018/19 and 2020/21, although sole maize produced the highest overall yield (3.2 t ha−1). Maize + pigeonpea consistently produced the highest grain yield among legumes (≈1.0 t ha−1) and total system protein yield (>0.3 t ha−1), while starch yield was highest under sole maize in 2020/21. Overall, maize-legume strip cropping, particularly pigeonpea, cowpea, and groundnut, improved system-level nutrient yield and selected soil properties, demonstrating its potential for climate-resilient smallholder farming. 2025-12 2025-12-18T21:13:28Z 2025-12-18T21:13:28Z Journal Article https://hdl.handle.net/10568/179023 en Open Access application/pdf Elsevier Madembo, C., Baudron, F., Mashingaidze, A., Murungweni, C., Bangira, C., Muoni, T., & Thierfelder, C. (2025). Integrating strip cropping with grass border enhances soil fertility, maize grain, and nutritional yields in Zimbabwean smallholder farming systems. Annals of Agricultural Sciences, 70(2), 100401. https://doi.org/10.1016/j.aoas.2025.100401
spellingShingle climate variability
crop production
dietary diversity
diversification
food insecurity
nutrition
smallholders
Madembo, Connie
Baudron, Frédéric
Mashingaidze, Arnold Bray
Murungweni, Chrispen
Bangira, Courage
Muoni, Tarirai
Thierfelder, Christian
Integrating strip cropping with grass border enhances soil fertility, maize grain, and nutritional yields in Zimbabwean smallholder farming systems
title Integrating strip cropping with grass border enhances soil fertility, maize grain, and nutritional yields in Zimbabwean smallholder farming systems
title_full Integrating strip cropping with grass border enhances soil fertility, maize grain, and nutritional yields in Zimbabwean smallholder farming systems
title_fullStr Integrating strip cropping with grass border enhances soil fertility, maize grain, and nutritional yields in Zimbabwean smallholder farming systems
title_full_unstemmed Integrating strip cropping with grass border enhances soil fertility, maize grain, and nutritional yields in Zimbabwean smallholder farming systems
title_short Integrating strip cropping with grass border enhances soil fertility, maize grain, and nutritional yields in Zimbabwean smallholder farming systems
title_sort integrating strip cropping with grass border enhances soil fertility maize grain and nutritional yields in zimbabwean smallholder farming systems
topic climate variability
crop production
dietary diversity
diversification
food insecurity
nutrition
smallholders
url https://hdl.handle.net/10568/179023
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