Biological functions and applications of rosemary extracts in animal production
Rosemary (<i>Rosmarinus officinalis</i> L.) is renowned for its wide array of bioactive compounds, such as phenolic acids, terpenoids, and flavonoids. Alongside its role as a natural antioxidant, rosemary extract demonstrates anti-inflammatory, antimicrobial, and growth-promoting effects, making it...
| Main Authors: | , , , , , |
|---|---|
| Format: | Journal Article |
| Language: | Inglés |
| Published: |
Chinese Association of Animal Science and Veterinary Medicine
2026
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/178942 |
Similar Items: Biological functions and applications of rosemary extracts in animal production
- Dietary Moringa oleifera fruit powder improves antioxidant capacity, intestinal development, and gut microbiota in lion-head geese
- Taxonomic and functional shifts in the rumen microbiome of buffalo calves under long-term strategic supplementation of phyto-feed additives
- Effectiveness of a fish-guiding device for downstream migrating smolts of Atlantic salmon (Salmo salar L.) in the River Piteälven,northern Sweden
- Mjölksyrabakterier som tillsatser vid ensilering av majs
- Inverkan av SPC på induktion av protein AF och produktionsresultat hos slaktkyckling
- Spansk skogssnigel (Arion lusitanicus) i ensilerat vallfoder