Exposure and disease burden of fumonisins and aflatoxins from sorghum consumption in Ethiopia
Studies on mycotoxin exposure from sorghum consumption and related public health risk estimation are rarely available in Ethiopia. The aim of this research was to assess fumonisin and aflatoxin exposure of adults through sorghum consumption in the Amhara National Regional State (ANRS) and at nationa...
| Main Authors: | , , , , |
|---|---|
| Format: | Journal Article |
| Language: | Inglés |
| Published: |
Elsevier
2026
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/178497 |
Similar Items: Exposure and disease burden of fumonisins and aflatoxins from sorghum consumption in Ethiopia
- Quantitative assessment of aflatoxin exposure and hepatocellular carcinoma (HCC) risk associated with consumption of select Nigerian staple foods
- Efficacy of bentonite and fumonisin esterase in mitigating the effects of aflatoxins and fumonisins in two Kenyan cattle breeds
- Maximizing laboratory production of aflatoxins and fumonisins for use in experimental animal feeds
- Micro-climatic variations across Malawi have a greater influence on maize susceptibility to aflatoxins than to fumonisins
- Aflatoxin and fumonisin contamination of cassava products and maize grain from markets in Tanzania and republic of the Congo
- Assessing the effect of Provitamin A on maize field resistance to aflatoxin and fumonisin contamination