Filling the gaps: Advancing neglected and underutilised species and knowledge systems in Thailand for food security and environmental sustainability
Neglected and underutilised species (NUS) offer potential to enhance nutrition, food security, and environmental sustainability. Of the over 30,000 edible plant species that exist globally, fewer than 150 are commercially cultivated, accelerating the loss of agrobiodiversity and the homogenisation o...
| Autores principales: | , , , , , , |
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| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Roskilde University
2025
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/178414 |
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