Pork safety across Vietnam's traditional markets: microbial contamination and vendor knowledge, attitudes, and practices
Foodborne diseases are a major cause of illness in low- and middle-income countries, and most are due to fresh foods sold in traditional markets. Contamination with foodborne pathogens, especially <i>Salmonella</i> spp., continues to be common in these markets. To better understand why this is the c...
| Main Authors: | , , , , , , , , , , |
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| Format: | Journal Article |
| Language: | Inglés |
| Published: |
Elsevier
2026
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/178411 |
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