Katungi, E. M., Asiimwe, R., Mukankusi, C., & Rubyogo, J. C. (2025). Data set for analysis of Customer preference and demand for reduced cooking time bean varieties on the Ugandan markets.
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Chicago Style (17th ed.) Citation
Katungi, Enid Mbabazi, Robert Asiimwe, Clare Mukankusi, and Jean Claude Rubyogo. Data Set for Analysis of Customer Preference and Demand for Reduced Cooking Time Bean Varieties on the Ugandan Markets. 2025.
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MLA (9th ed.) Citation
Katungi, Enid Mbabazi, et al. Data Set for Analysis of Customer Preference and Demand for Reduced Cooking Time Bean Varieties on the Ugandan Markets. 2025.
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Warning: These citations may not always be 100% accurate.