Non-destructive prediction of nitrogen, iron and zinc content in diverse common bean seeds from a genebank using near-infrared spectroscopy
Common bean (Phaseolus vulgaris L.) is the world's most important legume crop and a vital staple food for millions of people in Latin America and Africa. Given the increasing trend in bean consumption and its importance for nutrition and food security in these regions, there is an urgent need to enh...
| Autores principales: | , , , , , , |
|---|---|
| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Elsevier
2025
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/177708 |
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