Brief: the economics of water for transitioning food systems
The global water cycle is the lifeblood of our planet and underpins all economic activities, from medical goods and services to food production and energy generation. It includes blue water, the water in lakes, rivers, and aquifers that is readily extractable by humans, and green water, the moisture...
| Main Authors: | , |
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| Format: | Brief |
| Language: | Inglés |
| Published: |
International Water Management Institute
2025
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/177352 |
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