Differences in mycorrhizai infection and P uptake of sweet potato cultivars (Ipomoea batatas L.) during their early growth in three soils
Mycorrhizal infection in the roots of 10 sweet potato cultivars was assessed 7 weeks after planting in three soils collected from Ibadan, Fashola and Onne in southern Nigeria, three soils which contained 21.0, 7.8 and 54.8 mg P kg−1, respectively. Mycorrhizal infection averaged 17% in the soil from...
| Autores principales: | , , |
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| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
1988
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/177121 |
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