Salinity-tolerant rice: A sustainable solution for food security and greenhouse gas mitigation
Methane (CH₄) emissions pose a significant environmental challenge worldwide. Rice cultivation, reliant on flooded fields, accounts for over 45 % of these emissions. Projections indicate that by 2030, CH₄ emissions from rice are expected to increase by 35–60 %. Effective emission reduction strategie...
| Main Authors: | , , , , , , , , |
|---|---|
| Format: | Journal Article |
| Language: | Inglés |
| Published: |
Elsevier
2025
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/176713 |
Similar Items: Salinity-tolerant rice: A sustainable solution for food security and greenhouse gas mitigation
- Enteric methane emission estimates for Kenyan cattle in a nighttime enclosure using a backward Lagrangian Stochastic dispersion technique
- Reducing greenhouse gas emissions and improving rice yield: The influence of cultivars, soil salinity, and nitrogen management
- Genetic gains in IRRI’s rice salinity breeding and elite panel development as a future breeding resource
- Greenhouse Gas Fluxes and Modelling from Rice Workshop: Report
- Options for methane mitigation in China's rice sector
- Impact of tannin-rich forages on biogas and methane emissions from sheep manure managed anaerobically