Management of major viral and fungal diseases affecting temperate food legume crops in the Arab and Mediterranean countries
The production, productivity and quality of temperate food legumes (faba bean, Kabuli chickpea, lentil, and field pea) are affected by several viral and fungal diseases in the Arab and Mediterranean countries. Surveys conducted over the past three decades have shown that the most important diseases...
| Main Authors: | , |
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| Format: | Conference Paper |
| Language: | Inglés |
| Published: |
the Mediterranean Phytopathological Union
2025
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/176644 |
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