Benefits, environmental risks and habitats of edible insects in Benin, West Africa
In the Republic of Benin, entomophagy is practiced in some regions and contributes to the food security and poverty reduction. However, insect farming is poorly developed and wild capture remains the main source of edible insects. This capture practice can pose health and environmental risks and rai...
| Main Authors: | , , , , , , |
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| Format: | Journal Article |
| Language: | Inglés |
| Published: |
2025
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/176571 |
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