SAAF stakeholder co-design workshop in Son La Province, Vietnam: Workshop report
Sustainable Animal and Aquatic Foods (SAAF) is one of CGIAR’s eight science programs for the 2025–2030 period, with the vision to improve the lives and well-being of people in low- and middle-income countries by sustainably transforming animal and aquatic food systems. This will be achieved through...
| Main Authors: | , , , , , , , , , |
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| Format: | Informe técnico |
| Language: | Inglés |
| Published: |
International Livestock Research Institute
2025
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/176563 |
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