Cita APA (7a ed.)
Al Faruq, A., Farahnaky, A., Dokouhaki, M., Khatun, H. A., Trujillo, F. J., & Majzoobi, M. (2025). Technological innovations in freeze drying: Enhancing efficiency, sustainability, and food quality. Springer.
Cita Chicago Style (17a ed.)
Al Faruq, Abdulla, Asgar Farahnaky, Mina Dokouhaki, Husne Ara Khatun, Francisco J. Trujillo, y Mahsa Majzoobi. Technological Innovations in Freeze Drying: Enhancing Efficiency, Sustainability, and Food Quality. Springer, 2025.
Cita MLA (9a ed.)
Al Faruq, Abdulla, et al. Technological Innovations in Freeze Drying: Enhancing Efficiency, Sustainability, and Food Quality. Springer, 2025.
Precaución: Estas citas no son 100% exactas.