Insight for sustainable supplemental irrigation development for cocoa in changing Ghana’s agroforestry landscapes

Cocoa production in Ghana faces challenges from climate change and land use dynamics, necessitating sustainable intensification through supplemental irrigation. However, the availability of water resources for irrigation remains underexplored in Ghana’s agroforestry landscapes. This study assesses t...

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Main Authors: Tilahun, Seifu A., Amponsah, Andoh, Atampugre, Gerald, Zemadim, Birhanu, Dembélé, Moctar, Darko, S., Mabhaudhi, Tafadzwanashe, Cofie, Olufunke O.
Format: Journal Article
Language:Inglés
Published: Springer 2025
Subjects:
Online Access:https://hdl.handle.net/10568/176259
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author Tilahun, Seifu A.
Amponsah, Andoh
Atampugre, Gerald
Zemadim, Birhanu
Dembélé, Moctar
Darko, S.
Mabhaudhi, Tafadzwanashe
Cofie, Olufunke O.
author_browse Amponsah, Andoh
Atampugre, Gerald
Cofie, Olufunke O.
Darko, S.
Dembélé, Moctar
Mabhaudhi, Tafadzwanashe
Tilahun, Seifu A.
Zemadim, Birhanu
author_facet Tilahun, Seifu A.
Amponsah, Andoh
Atampugre, Gerald
Zemadim, Birhanu
Dembélé, Moctar
Darko, S.
Mabhaudhi, Tafadzwanashe
Cofie, Olufunke O.
author_sort Tilahun, Seifu A.
collection Repository of Agricultural Research Outputs (CGSpace)
description Cocoa production in Ghana faces challenges from climate change and land use dynamics, necessitating sustainable intensification through supplemental irrigation. However, the availability of water resources for irrigation remains underexplored in Ghana’s agroforestry landscapes. This study assesses the potential of water resources for irrigation and impacts of land use and climate changes in the moist semi-deciduous agroforestry-dominated Upper Offin basin. Using Landsat images, the study analyzed land use patterns, hydro-climatic trends (1981–2022), and water balance based on rainfall and evapotranspiration. Findings reveal that streamflow represents only 10% of average annual rainfall (1333 mm), with subsurface flow predominating. Annual actual evapotranspiration (AET) accounts for 85% of rainfall, while deep percolation offers additional water potential. Shallow groundwater could irrigate 10% of the area during the 5-month dry season, doubling with deep percolation. Land use changes threaten this potential, as forest areas declined while cropland and grassland expanded (2008–2021), associated highly with the alteration of water balance components. Although rainfall remained stable, rising temperatures could increase cocoa water demand. AET declined over time, correlating with FAO-WaPOR data, while streamflow increased during the observed period (1986–2012). The study recommends groundwater supplemental irrigation systems for sustainable cocoa farming in Ghana and similar agroforestry regions, addressing climate and land use challenges effectively.
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spelling CGSpace1762592025-12-02T10:59:51Z Insight for sustainable supplemental irrigation development for cocoa in changing Ghana’s agroforestry landscapes Tilahun, Seifu A. Amponsah, Andoh Atampugre, Gerald Zemadim, Birhanu Dembélé, Moctar Darko, S. Mabhaudhi, Tafadzwanashe Cofie, Olufunke O. supplemental irrigation sustainability irrigation development cocoa agroforestry water balance land use remote sensing climate change Cocoa production in Ghana faces challenges from climate change and land use dynamics, necessitating sustainable intensification through supplemental irrigation. However, the availability of water resources for irrigation remains underexplored in Ghana’s agroforestry landscapes. This study assesses the potential of water resources for irrigation and impacts of land use and climate changes in the moist semi-deciduous agroforestry-dominated Upper Offin basin. Using Landsat images, the study analyzed land use patterns, hydro-climatic trends (1981–2022), and water balance based on rainfall and evapotranspiration. Findings reveal that streamflow represents only 10% of average annual rainfall (1333 mm), with subsurface flow predominating. Annual actual evapotranspiration (AET) accounts for 85% of rainfall, while deep percolation offers additional water potential. Shallow groundwater could irrigate 10% of the area during the 5-month dry season, doubling with deep percolation. Land use changes threaten this potential, as forest areas declined while cropland and grassland expanded (2008–2021), associated highly with the alteration of water balance components. Although rainfall remained stable, rising temperatures could increase cocoa water demand. AET declined over time, correlating with FAO-WaPOR data, while streamflow increased during the observed period (1986–2012). The study recommends groundwater supplemental irrigation systems for sustainable cocoa farming in Ghana and similar agroforestry regions, addressing climate and land use challenges effectively. 2025-12 2025-08-29T15:43:21Z 2025-08-29T15:43:21Z Journal Article https://hdl.handle.net/10568/176259 en Open Access Springer Tilahun, S. A.; Amponsah, A. K.; Atampugre, G.; Birhanu, B. Z.; Dembélé, M.; Darko, S.; Mabhaudhi, T.; Cofie, O. 2025. Insight for sustainable supplemental irrigation development for cocoa in changing Ghana’s agroforestry landscapes. Discover Sustainability, 6(1):883. (Online first). doi: https://doi.org/10.1007/s43621-025-01794-6
spellingShingle supplemental irrigation
sustainability
irrigation development
cocoa
agroforestry
water balance
land use
remote sensing
climate change
Tilahun, Seifu A.
Amponsah, Andoh
Atampugre, Gerald
Zemadim, Birhanu
Dembélé, Moctar
Darko, S.
Mabhaudhi, Tafadzwanashe
Cofie, Olufunke O.
Insight for sustainable supplemental irrigation development for cocoa in changing Ghana’s agroforestry landscapes
title Insight for sustainable supplemental irrigation development for cocoa in changing Ghana’s agroforestry landscapes
title_full Insight for sustainable supplemental irrigation development for cocoa in changing Ghana’s agroforestry landscapes
title_fullStr Insight for sustainable supplemental irrigation development for cocoa in changing Ghana’s agroforestry landscapes
title_full_unstemmed Insight for sustainable supplemental irrigation development for cocoa in changing Ghana’s agroforestry landscapes
title_short Insight for sustainable supplemental irrigation development for cocoa in changing Ghana’s agroforestry landscapes
title_sort insight for sustainable supplemental irrigation development for cocoa in changing ghana s agroforestry landscapes
topic supplemental irrigation
sustainability
irrigation development
cocoa
agroforestry
water balance
land use
remote sensing
climate change
url https://hdl.handle.net/10568/176259
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