Political Economy of the Wheat Sector in Egypt: Seed Systems, Varietal Adoption, and Impacts

Wheat has been an important food staple in Egypt from time immemorial and remains one of the most (if not the single most) important food security crops in the country. Currently, wheat provides one-third (35 percent) of the typical Egyptian’s total daily calorie intake. On average, the crop represe...

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Bibliographic Details
Main Authors: Bishaw, Zewdie, Yigezu, Yigezu, Azab Moustafa, Moustafa
Format: Libro
Language:Inglés
Published: International Center for Agricultural Research in the Dry Areas 2024
Subjects:
Online Access:https://hdl.handle.net/10568/175679

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