Achandi, E. L. (2025). CGIAR Science Program on Sustainable Animal and Aquatic Foods: Gender, youth and social inclusion area of work. International Livestock Research Institute.
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Chicago Style (17th ed.) Citation
Achandi, Esther L. CGIAR Science Program on Sustainable Animal and Aquatic Foods: Gender, Youth and Social Inclusion Area of Work. International Livestock Research Institute, 2025.
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MLA (9th ed.) Citation
Achandi, Esther L. CGIAR Science Program on Sustainable Animal and Aquatic Foods: Gender, Youth and Social Inclusion Area of Work. International Livestock Research Institute, 2025.
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Warning: These citations may not always be 100% accurate.