Do others’ health count for peanuts? Health, market returns, and pro-sociality
Individuals often make decisions considering both private returns and welfare impacts on others. Food safety decisions by smallholder agricultural producers exemplify this choice, particularly in low-income countries where farmers often consume some of the food crops they produce and sell or donate...
| Autores principales: | , , , |
|---|---|
| Formato: | Artículo preliminar |
| Lenguaje: | Inglés |
| Publicado: |
International Food Policy Research Institute
2025
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/175569 |
Ejemplares similares: Do others’ health count for peanuts? Health, market returns, and pro-sociality
- Effect of storage conditions on quality and aflatoxin contamination of peanuts (Arachis hypogaea L.)
- Pre and postharvest management of aflatoxin contamination in peanuts
- Consensus genomic regions and key genes for biotic, abiotic and key nutritional traits identified using meta- QTL analysis in peanut
- Irrigation potential and investment return in Kenya
- Seasonal and geographical differences in aflatoxin exposures in Senegal
- Dietary aflatoxin exposure and impaired growth in young children from Benin and Togo: cross sectional study