What do we know about the future of food systems in Latin America and the Caribbean?
Heterogeneity and inequality: Latin America and the Caribbean’s (LAC) agrifood systems are marked by significant disparities across the region and within countries in production, trade, and access to food, with inequality a central challenge. These disparities not only undermine food security but al...
| Autores principales: | , , |
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| Formato: | Capítulo de libro |
| Lenguaje: | Inglés |
| Publicado: |
International Food Policy Research Institute
2025
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/175508 |
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