Groundnut oil treatment for the control of cafforotruchus maeulatus (F) during cowpea storage
Groundnut oil at 5 ml/kg completely protected cowpea seeds in storage from Callosobruchus maculatus (F (F.) for up to 180 days. The treatment had no adverse effects on cooking time or taste of the cooked beans or on germination even after 6 months storage. The oil treatment prevented emergence of pr...
| Autores principales: | , , , |
|---|---|
| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
1978
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/175470 |
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