Protein quality in grain legumes grown in the lowland humid tropics, with special reference to West Africa
The grain legumes are important sources of dietary protein in the lowland humid tropics. To attain their yield potential and hence possible protein productivity, legumes grown in the lowland humid tropics (except on newly cleared land) require fertilizer Nand P. Observations in West Africa have indi...
| Autores principales: | , , , |
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| Formato: | Conference Proceedings |
| Lenguaje: | Inglés |
| Publicado: |
International Potash Institute
1975
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/175396 |
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