Comparative Analysis of Five African Traditional Multipurpose Crops Using a Food Systems Approach
Diversifying food systems with traditional multi-purpose crops like sorghum, cassava, and amaranth is key to improving food security and nutrition. However, studies focusing on a variety of nutrient-dense crops, addressing research, policy, and practice, are missing. Most research focuses on cereals...
| Autores principales: | , , , , , , , , , , , |
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| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Informa UK Limited
2025
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/175256 |
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