What do we know about the future of water in food systems?
Demand is growing while supply is uncertain: Globally, the demand for water in agriculture and food systems is growing, alongside competing needs in other sectors. Freshwater consumption is projected to increase by 17 percent between 2020 and 2050, most of it for irrigation, and almost all of it in...
| Autores principales: | , , |
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| Formato: | Capítulo de libro |
| Lenguaje: | Inglés |
| Publicado: |
International Food Policy Research Institute
2025
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/175232 |
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