What do we know about the future of agrobiodiversity in relation to food systems?

Agrobiodiversity — the diversity of living organisms that underpin agricultural systems — provides numerous critical benefits, from on-farm crop diversity and genetic resources that allow farmers to adapt crops to changing environments to the provision of ecosystem services such as pollination, dise...

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Bibliographic Details
Main Authors: Cenacchi, Nicola, Gotor, Elisabetta, Petsakos, Athanasios, Schiek, Benjamin
Format: Book Chapter
Language:Inglés
Published: International Food Policy Research Institute 2025
Subjects:
Online Access:https://hdl.handle.net/10568/175229
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