Climate change and the Kenyan dairy industry

A regional knowledge management workshop for the dairy sector was held on the 14th January 2025 by the Eastern Africa Farmers Federation (EAFF) in Naivasha, Kenya. The session brought together stakeholders to exchange experiences, strengthen farmer organisation networks, and discuss policy prioritie...

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Autor principal: Cramer, Laura K.
Formato: Ponencia
Lenguaje:Inglés
Publicado: Accelerating Impacts of CGIAR Climate Research for Africa 2025
Materias:
Acceso en línea:https://hdl.handle.net/10568/175143
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author Cramer, Laura K.
author_browse Cramer, Laura K.
author_facet Cramer, Laura K.
author_sort Cramer, Laura K.
collection Repository of Agricultural Research Outputs (CGSpace)
description A regional knowledge management workshop for the dairy sector was held on the 14th January 2025 by the Eastern Africa Farmers Federation (EAFF) in Naivasha, Kenya. The session brought together stakeholders to exchange experiences, strengthen farmer organisation networks, and discuss policy priorities. This presentation, delivered by Dr Laura Cramer, begins with an overview of climate change impacts and implications for the dairy industry in East Africa, highlighting adaptation options (e.g. cooling techniques, resilient breeds and water and feed storage techniques) to build resilience. It then focuses on greenhouse gas emissions mitigation in Kenyan dairy systems, outlining key interventions (e.g. improved feeding, reducing milk loss and waste, biogas digesters, energy efficiency) and emphasising the critical role of animal health in reducing emissions.
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spelling CGSpace1751432025-11-11T16:29:41Z Climate change and the Kenyan dairy industry Cramer, Laura K. climate change mitigation climate change adaptation dairy cattle A regional knowledge management workshop for the dairy sector was held on the 14th January 2025 by the Eastern Africa Farmers Federation (EAFF) in Naivasha, Kenya. The session brought together stakeholders to exchange experiences, strengthen farmer organisation networks, and discuss policy priorities. This presentation, delivered by Dr Laura Cramer, begins with an overview of climate change impacts and implications for the dairy industry in East Africa, highlighting adaptation options (e.g. cooling techniques, resilient breeds and water and feed storage techniques) to build resilience. It then focuses on greenhouse gas emissions mitigation in Kenyan dairy systems, outlining key interventions (e.g. improved feeding, reducing milk loss and waste, biogas digesters, energy efficiency) and emphasising the critical role of animal health in reducing emissions. 2025-01-14 2025-06-17T17:39:50Z 2025-06-17T17:39:50Z Presentation https://hdl.handle.net/10568/175143 en Open Access application/pdf Accelerating Impacts of CGIAR Climate Research for Africa Cramer L. 2025. Climate change and the Kenyan dairy industry. AICCRA Presentations. Accelerating Impacts of CGIAR Climate Research for Africa (AICCRA).
spellingShingle climate change mitigation
climate change adaptation
dairy cattle
Cramer, Laura K.
Climate change and the Kenyan dairy industry
title Climate change and the Kenyan dairy industry
title_full Climate change and the Kenyan dairy industry
title_fullStr Climate change and the Kenyan dairy industry
title_full_unstemmed Climate change and the Kenyan dairy industry
title_short Climate change and the Kenyan dairy industry
title_sort climate change and the kenyan dairy industry
topic climate change mitigation
climate change adaptation
dairy cattle
url https://hdl.handle.net/10568/175143
work_keys_str_mv AT cramerlaurak climatechangeandthekenyandairyindustry