Plant hygiene management for safe vegetable cultivation
This video is produced by the International Water Management Institute (IWMI) in partnership with the Department of Agriculture, Sri Lanka (DoA), and the World Vegetable Center under the CGIAR Science Program on “Better Diets and Nutrition” (BDN). The video educates farmers on the importance of main...
| Autor principal: | |
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| Formato: | Video |
| Lenguaje: | Inglés |
| Publicado: |
International Water Management Institute
2025
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/174585 |
| _version_ | 1855521648745119744 |
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| author | International Water Management Institute |
| author_browse | International Water Management Institute |
| author_facet | International Water Management Institute |
| author_sort | International Water Management Institute |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | This video is produced by the International Water Management Institute (IWMI) in partnership with the Department of Agriculture, Sri Lanka (DoA), and the World Vegetable Center under the CGIAR Science Program on “Better Diets and Nutrition” (BDN). The video educates farmers on the importance of maintaining good hygienic practices in vegetable cultivation and guides them on some key hygienic practices for safe production. We would like to thank all funders who support this research through their contributions to the CGIAR Trust Fund. |
| format | Video |
| id | CGSpace174585 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2025 |
| publishDateRange | 2025 |
| publishDateSort | 2025 |
| publisher | International Water Management Institute |
| publisherStr | International Water Management Institute |
| record_format | dspace |
| spelling | CGSpace1745852025-11-11T05:33:40Z Plant hygiene management for safe vegetable cultivation International Water Management Institute farmers crop production vegetables pathogens This video is produced by the International Water Management Institute (IWMI) in partnership with the Department of Agriculture, Sri Lanka (DoA), and the World Vegetable Center under the CGIAR Science Program on “Better Diets and Nutrition” (BDN). The video educates farmers on the importance of maintaining good hygienic practices in vegetable cultivation and guides them on some key hygienic practices for safe production. We would like to thank all funders who support this research through their contributions to the CGIAR Trust Fund. 2025-05-14 2025-05-14T10:26:37Z 2025-05-14T10:26:37Z Video https://hdl.handle.net/10568/174585 en Open Access International Water Management Institute International Water Management Institute. 2025. Plant hygiene management for safe vegetable cultivation. Colombo, Sri Lanka: International Water Management Institute (IWMI). |
| spellingShingle | farmers crop production vegetables pathogens International Water Management Institute Plant hygiene management for safe vegetable cultivation |
| title | Plant hygiene management for safe vegetable cultivation |
| title_full | Plant hygiene management for safe vegetable cultivation |
| title_fullStr | Plant hygiene management for safe vegetable cultivation |
| title_full_unstemmed | Plant hygiene management for safe vegetable cultivation |
| title_short | Plant hygiene management for safe vegetable cultivation |
| title_sort | plant hygiene management for safe vegetable cultivation |
| topic | farmers crop production vegetables pathogens |
| url | https://hdl.handle.net/10568/174585 |
| work_keys_str_mv | AT internationalwatermanagementinstitute planthygienemanagementforsafevegetablecultivation |