Environmental sustainability: The intersection of agrifood systems with ecosystem health
Climate change and biodiversity loss are arguably the greatest environmental challenges facing humanity today, and unsustainable agrifood systems are both a key cause and consequence of this environmental degradation. This chapter reviews how key environmental challenges in land, water, and energy s...
| Autores principales: | , , , , , |
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| Formato: | Capítulo de libro |
| Lenguaje: | Inglés |
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International Food Policy Research Institute
2025
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/174232 |
| _version_ | 1855526387978338304 |
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| author | Ringler, Claudia Zhang, Wei Nkonya, Ephraim M. Wyckhuys, Kris A.G. Rakotonarivo, O. Sarobidy Meinzen-Dick, Ruth S. |
| author_browse | Meinzen-Dick, Ruth S. Nkonya, Ephraim M. Rakotonarivo, O. Sarobidy Ringler, Claudia Wyckhuys, Kris A.G. Zhang, Wei |
| author_facet | Ringler, Claudia Zhang, Wei Nkonya, Ephraim M. Wyckhuys, Kris A.G. Rakotonarivo, O. Sarobidy Meinzen-Dick, Ruth S. |
| author_sort | Ringler, Claudia |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | Climate change and biodiversity loss are arguably the greatest environmental challenges facing humanity today, and unsustainable agrifood systems are both a key cause and consequence of this environmental degradation. This chapter reviews how key environmental challenges in land, water, and energy systems intersect with agrifood systems and describes research contributions toward understanding and addressing these challenges over the past 50 years, as well as exploring future directions for environmental sustainability research.
Book link: https://hdl.handle.net/10568/174108 |
| format | Book Chapter |
| id | CGSpace174232 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2025 |
| publishDateRange | 2025 |
| publishDateSort | 2025 |
| publisher | International Food Policy Research Institute |
| publisherStr | International Food Policy Research Institute |
| record_format | dspace |
| spelling | CGSpace1742322025-11-06T03:42:17Z Environmental sustainability: The intersection of agrifood systems with ecosystem health Ringler, Claudia Zhang, Wei Nkonya, Ephraim M. Wyckhuys, Kris A.G. Rakotonarivo, O. Sarobidy Meinzen-Dick, Ruth S. sustainability environment agrifood systems ecosystem health ecosystem resilience land degradation water management soil health ecosystem services biodiversity Climate change and biodiversity loss are arguably the greatest environmental challenges facing humanity today, and unsustainable agrifood systems are both a key cause and consequence of this environmental degradation. This chapter reviews how key environmental challenges in land, water, and energy systems intersect with agrifood systems and describes research contributions toward understanding and addressing these challenges over the past 50 years, as well as exploring future directions for environmental sustainability research. Book link: https://hdl.handle.net/10568/174108 2025-05-28 2025-04-16T15:41:54Z 2025-04-16T15:41:54Z Book Chapter https://hdl.handle.net/10568/174232 en https://hdl.handle.net/10568/174108 Open Access application/pdf International Food Policy Research Institute Ringler, Claudia; Zhang, Wei; Nkonya, Ephraim M.; Wyckhuys, Kris A.G.; Rakotonarivo, O. Sarobidy; and Meinzen-Dick, Ruth S. 2025. Environmental sustainability: The intersection of agrifood systems with ecosystem health. In Global food policy report 2025: Food policy: Lessons and priorities for a changing world, eds. Johan Swinnen and Christopher Barrett. Part Two: Sustainability and Natural Resources, Chapter 5, Pp. 107-128. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/174232 |
| spellingShingle | sustainability environment agrifood systems ecosystem health ecosystem resilience land degradation water management soil health ecosystem services biodiversity Ringler, Claudia Zhang, Wei Nkonya, Ephraim M. Wyckhuys, Kris A.G. Rakotonarivo, O. Sarobidy Meinzen-Dick, Ruth S. Environmental sustainability: The intersection of agrifood systems with ecosystem health |
| title | Environmental sustainability: The intersection of agrifood systems with ecosystem health |
| title_full | Environmental sustainability: The intersection of agrifood systems with ecosystem health |
| title_fullStr | Environmental sustainability: The intersection of agrifood systems with ecosystem health |
| title_full_unstemmed | Environmental sustainability: The intersection of agrifood systems with ecosystem health |
| title_short | Environmental sustainability: The intersection of agrifood systems with ecosystem health |
| title_sort | environmental sustainability the intersection of agrifood systems with ecosystem health |
| topic | sustainability environment agrifood systems ecosystem health ecosystem resilience land degradation water management soil health ecosystem services biodiversity |
| url | https://hdl.handle.net/10568/174232 |
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