Brinkley, S., Gallo Franco, J. J., Vásquez-Manjarrez, N., Chaura, J., Quartey, N. K. A., Toulabi, S. B., . . . Ahmed, S. (2025). The state of food composition databases: Data attributes and FAIR data harmonization in the era of digital innovation. Frontiers Media.
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Chicago Style (17th ed.) Citation
Brinkley, Sarah, et al. The State of Food Composition Databases: Data Attributes and FAIR Data Harmonization in the Era of Digital Innovation. Frontiers Media, 2025.
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MLA (9th ed.) Citation
Brinkley, Sarah, et al. The State of Food Composition Databases: Data Attributes and FAIR Data Harmonization in the Era of Digital Innovation. Frontiers Media, 2025.
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Warning: These citations may not always be 100% accurate.