Cita APA (7a ed.)
Oduor, F. O., Jordan, I., & Termote, C. (2023). Improving dietary quality and livelihoods using farm and wild biodiversity through an integrated community-based approach in Kenya (Impro-Co Diet Project) - Turkana.
Cita Chicago Style (17a ed.)
Oduor, Francis Odhiambo, Irmgard Jordan, y Celine Termote. Improving Dietary Quality and Livelihoods Using Farm and Wild Biodiversity Through an Integrated Community-based Approach in Kenya (Impro-Co Diet Project) - Turkana. 2023.
Cita MLA (9a ed.)
Oduor, Francis Odhiambo, et al. Improving Dietary Quality and Livelihoods Using Farm and Wild Biodiversity Through an Integrated Community-based Approach in Kenya (Impro-Co Diet Project) - Turkana. 2023.
Precaución: Estas citas no son 100% exactas.