Foreword to a scoping review of Interventions on fruit and vegetable intake in low-, middle-, and high-income countries: A global perspective
A healthy diet low in fat, sugars, and sodium and high in fruit and vegetables (F&V) is recommended to ensure overall health and reduce risk of noncommunicable diseases. However, despite the evidence of strong health benefits, dietary intake of both fruit and vegetables is inadequate in most populat...
| Autores principales: | , |
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| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
SAGE Publications
2025
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/173758 |
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