Genomic comparisons between barley and rice in relation to salt adaptation and heritable salt tolerance

Detalles Bibliográficos
Autores principales: Close, T.J., Walia, H., Wilson, G., Condamine, P., Liu, X., Ismail, A.M., Zeng, L., Wanamaker, S., Mandal, J., Xu, J., Cui X.
Formato: Conference Paper
Lenguaje:Inglés
Publicado: International Rice Research Institute 2005
Acceso en línea:https://hdl.handle.net/10568/17290

Ejemplares similares: Genomic comparisons between barley and rice in relation to salt adaptation and heritable salt tolerance