CGIAR Initiative on Agroecology: Stakeholder inception workshop report on mapping organic resources in Kiambu and Makueni Counties
Organic resources are a critical entry point for fostering agroecological transitions. They contribute to soil health, nutrient cycling, and biodiversity conservation, enhancing agricultural sustainability and resilience. Three primary sources are animal manure, crop residues, and purpose-produced o...
| Autores principales: | , , , , , , , , , , |
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| Formato: | Informe técnico |
| Lenguaje: | Inglés |
| Publicado: |
2024
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| Acceso en línea: | https://hdl.handle.net/10568/172554 |
| _version_ | 1855535066620362752 |
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| author | Awiti, Alex Kuria, Anne Onyango, Kevin Korir, Hezekiah Wanyama, Rosina Bolo, Peter Omondi Ndiwa, Aurillia Sakha, Michael Mbelwa, Machio Adoyo, Beatrice Anyango, Edith |
| author_browse | Adoyo, Beatrice Anyango, Edith Awiti, Alex Bolo, Peter Omondi Korir, Hezekiah Kuria, Anne Mbelwa, Machio Ndiwa, Aurillia Onyango, Kevin Sakha, Michael Wanyama, Rosina |
| author_facet | Awiti, Alex Kuria, Anne Onyango, Kevin Korir, Hezekiah Wanyama, Rosina Bolo, Peter Omondi Ndiwa, Aurillia Sakha, Michael Mbelwa, Machio Adoyo, Beatrice Anyango, Edith |
| author_sort | Awiti, Alex |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | Organic resources are a critical entry point for fostering agroecological transitions. They contribute to soil health, nutrient cycling, and biodiversity conservation, enhancing agricultural sustainability and resilience. Three primary sources are animal manure, crop residues, and purpose-produced organic resources from agroforestry. A systematic mapping initiative focused on these sources holds immense potential to facilitate informed decision-making, optimize resource utilization, and promote the adoption of agroecological practices across the Kenya ALLs. We propose systematically mapping organic resources within agricultural landscapes, emphasizing animal manure, crop residues, and purpose-produced organic resources from agroforestry. Following the submission of 2024 workplan and budget (AWPB) for the Agroecology Initiative project, the project received additional funding to map organic resources in Kiambu and Makueni. The ‘Mapping of organic resources for agroecological transition in Kenya agroecological living landscapes aimed to: i) identify and quantify the spatial distribution of organic resources derived from animal manure, crop residues, urban and municipal waste and purpose-produced agroforestry resources within agricultural landscapes; ii) co-develop innovative business models and value chains to facilitate value addition and scaling of access to organic resources by smallholder farmers, considering factors such as resource aggregation, distribution, and market linkages as well as identifying relevant policy levers and advocacy approaches to promote the use of organic resources to accelerate agroecological transition in smallholder farmers. |
| format | Informe técnico |
| id | CGSpace172554 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2024 |
| publishDateRange | 2024 |
| publishDateSort | 2024 |
| record_format | dspace |
| spelling | CGSpace1725542025-11-05T11:46:09Z CGIAR Initiative on Agroecology: Stakeholder inception workshop report on mapping organic resources in Kiambu and Makueni Counties Awiti, Alex Kuria, Anne Onyango, Kevin Korir, Hezekiah Wanyama, Rosina Bolo, Peter Omondi Ndiwa, Aurillia Sakha, Michael Mbelwa, Machio Adoyo, Beatrice Anyango, Edith agroforestry natural resources waste management organic residues Organic resources are a critical entry point for fostering agroecological transitions. They contribute to soil health, nutrient cycling, and biodiversity conservation, enhancing agricultural sustainability and resilience. Three primary sources are animal manure, crop residues, and purpose-produced organic resources from agroforestry. A systematic mapping initiative focused on these sources holds immense potential to facilitate informed decision-making, optimize resource utilization, and promote the adoption of agroecological practices across the Kenya ALLs. We propose systematically mapping organic resources within agricultural landscapes, emphasizing animal manure, crop residues, and purpose-produced organic resources from agroforestry. Following the submission of 2024 workplan and budget (AWPB) for the Agroecology Initiative project, the project received additional funding to map organic resources in Kiambu and Makueni. The ‘Mapping of organic resources for agroecological transition in Kenya agroecological living landscapes aimed to: i) identify and quantify the spatial distribution of organic resources derived from animal manure, crop residues, urban and municipal waste and purpose-produced agroforestry resources within agricultural landscapes; ii) co-develop innovative business models and value chains to facilitate value addition and scaling of access to organic resources by smallholder farmers, considering factors such as resource aggregation, distribution, and market linkages as well as identifying relevant policy levers and advocacy approaches to promote the use of organic resources to accelerate agroecological transition in smallholder farmers. 2024-12-30 2025-01-30T16:53:56Z 2025-01-30T16:53:56Z Report https://hdl.handle.net/10568/172554 en Open Access application/pdf Awiti, A.; Kuria, A.; Onyango, K.; Korir, H.; Wanyama, R.; Bolo, P.O.; Ndiwa, A.; Sakha, M.; Mbelwa, M.; Adoyo, B.; Anyango, E. (2024) CGIAR Initiative on Agroecology: Stakeholder inception workshop report on mapping organic resources in Kiambu and Makueni Counties. 23 p. |
| spellingShingle | agroforestry natural resources waste management organic residues Awiti, Alex Kuria, Anne Onyango, Kevin Korir, Hezekiah Wanyama, Rosina Bolo, Peter Omondi Ndiwa, Aurillia Sakha, Michael Mbelwa, Machio Adoyo, Beatrice Anyango, Edith CGIAR Initiative on Agroecology: Stakeholder inception workshop report on mapping organic resources in Kiambu and Makueni Counties |
| title | CGIAR Initiative on Agroecology: Stakeholder inception workshop report on mapping organic resources in Kiambu and Makueni Counties |
| title_full | CGIAR Initiative on Agroecology: Stakeholder inception workshop report on mapping organic resources in Kiambu and Makueni Counties |
| title_fullStr | CGIAR Initiative on Agroecology: Stakeholder inception workshop report on mapping organic resources in Kiambu and Makueni Counties |
| title_full_unstemmed | CGIAR Initiative on Agroecology: Stakeholder inception workshop report on mapping organic resources in Kiambu and Makueni Counties |
| title_short | CGIAR Initiative on Agroecology: Stakeholder inception workshop report on mapping organic resources in Kiambu and Makueni Counties |
| title_sort | cgiar initiative on agroecology stakeholder inception workshop report on mapping organic resources in kiambu and makueni counties |
| topic | agroforestry natural resources waste management organic residues |
| url | https://hdl.handle.net/10568/172554 |
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