What can food policy do to redirect the diet transition?
The dietary transition in the developing world is accelerating toward an increased burden of chronic disease. It is increasing human mortality and disease burdens, and it is lowering economic productivity. The dietary transition is driven by changing preferences fueled by growing incomes, changing r...
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| Format: | Brief |
| Language: | Inglés |
| Published: |
2005
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| Online Access: | https://hdl.handle.net/10568/172361 |
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