Dietary indicators for assessing the adequacy of population zinc intakes
The assessment of dietary zinc intakes is an important component of evaluating the risk of zinc deficiency in populations, and for designing appropriate food-based interventions, including fortification, to improve zinc intakes. The prevalence of inadequate zinc intakes can describe the relative mag...
| Main Author: | |
|---|---|
| Format: | Journal Article |
| Language: | Inglés |
| Published: |
SAGE Publications
2007
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/171870 |
Similar Items: Dietary indicators for assessing the adequacy of population zinc intakes
- Assessment of the risk of zinc deficiency in populations and options for its control
- An interactive 24-hour recall for assessing the adequacy of iron and zinc intakes in developing countries
- Rice grain zinc concentrations as affected by genotype, native soil-zinc availability, and zinc fertilization
- Zinc deficiency: issues for public health, assessment and prevention
- The potential to improve zinc status through biofortification of staple food crops with zinc
- Validation of 24‐h dietary recall for estimating nutrient intakes and adequacy in adolescents in Burkina Faso