Nudging fisheries and aquaculture research towards food systems

Food system is a powerful concept for understanding and responding to nutrition and sustainability challenges. Food systems integrate social, economic, environmental and health aspects of food production through to consumption. Aquatic foods are an essential part of food systems providing an accessi...

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Bibliographic Details
Main Authors: Simmance, Fiona A., Cohen, Philippa, Huchery, Cindy, Sutcliffe, Sarah, Suri, Sharon
Format: Journal Article
Language:Inglés
Published: Wiley 2022
Subjects:
Online Access:https://hdl.handle.net/10568/171477

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