Woods, B., Gallego-Castillo, S., Talsma, E. F., & Álvarez, D. (2020). The acceptance of zinc biofortified rice in Latin America: A consumer sensory study and grain quality characterization. Public Library of Science.
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Chicago Style (17th ed.) Citation
Woods, Bo-Jane, Sonia Gallego-Castillo, Elise F. Talsma, and Daniel Álvarez. The Acceptance of Zinc Biofortified Rice in Latin America: A Consumer Sensory Study and Grain Quality Characterization. Public Library of Science, 2020.
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MLA (9th ed.) Citation
Woods, Bo-Jane, et al. The Acceptance of Zinc Biofortified Rice in Latin America: A Consumer Sensory Study and Grain Quality Characterization. Public Library of Science, 2020.
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Warning: These citations may not always be 100% accurate.