Cita APA (7a ed.)
Woods, B., Gallego-Castillo, S., Talsma, E. F., & Álvarez, D. (2020). The acceptance of zinc biofortified rice in Latin America: A consumer sensory study and grain quality characterization. Public Library of Science.
Cita Chicago Style (17a ed.)
Woods, Bo-Jane, Sonia Gallego-Castillo, Elise F. Talsma, y Daniel Álvarez. The Acceptance of Zinc Biofortified Rice in Latin America: A Consumer Sensory Study and Grain Quality Characterization. Public Library of Science, 2020.
Cita MLA (9a ed.)
Woods, Bo-Jane, et al. The Acceptance of Zinc Biofortified Rice in Latin America: A Consumer Sensory Study and Grain Quality Characterization. Public Library of Science, 2020.
Precaución: Estas citas no son 100% exactas.