Cardoso, B. T., Ramos, S. R. R., lves, R. E. A., Ledo, C. A. d. S., Santos, A. d., & Santos, H. M. M. d. (2020). A simple and fast sampling method for assessing chemical and nutritional characteristics of pumpkins. Associação Brasileira de Horticultura.
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Chicago Style (17th ed.) Citation
Cardoso, Bruno Trindade, Semíramis Rabelo Ramalho Ramos, Ricardo Elesbão A. lves, Carlos Alberto da Silva Ledo, Antonina dos Santos, and Hister Maria Matias dos Santos. A Simple and Fast Sampling Method for Assessing Chemical and Nutritional Characteristics of Pumpkins. Associação Brasileira de Horticultura, 2020.
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MLA (9th ed.) Citation
Cardoso, Bruno Trindade, et al. A Simple and Fast Sampling Method for Assessing Chemical and Nutritional Characteristics of Pumpkins. Associação Brasileira de Horticultura, 2020.
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Warning: These citations may not always be 100% accurate.