World food in the twenty-first century

Detalles Bibliográficos
Autores principales: Pandya-Lorch, Rajul, Rosegrant, Mark W.
Formato: Magazine Article
Lenguaje:Inglés
Publicado: 1999
Materias:
Acceso en línea:https://hdl.handle.net/10568/171146
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author Pandya-Lorch, Rajul
Rosegrant, Mark W.
author_browse Pandya-Lorch, Rajul
Rosegrant, Mark W.
author_facet Pandya-Lorch, Rajul
Rosegrant, Mark W.
author_sort Pandya-Lorch, Rajul
collection Repository of Agricultural Research Outputs (CGSpace)
format Magazine Article
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institution CGIAR Consortium
language Inglés
publishDate 1999
publishDateRange 1999
publishDateSort 1999
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spelling CGSpace1711462025-03-03T20:51:00Z World food in the twenty-first century Pandya-Lorch, Rajul Rosegrant, Mark W. food security food supply forecasting 1999 2025-01-29T12:57:46Z 2025-01-29T12:57:46Z Magazine Article https://hdl.handle.net/10568/171146 en Limited Access application/pdf Pandya-Lorch, Rajul; Rosegrant, Mark W. 1999. World food in the twenty-first century. Choices : The Magazine of Food, Farm and Resource Issues 4th Qtr.: 32-34.
spellingShingle food security
food supply
forecasting
Pandya-Lorch, Rajul
Rosegrant, Mark W.
World food in the twenty-first century
title World food in the twenty-first century
title_full World food in the twenty-first century
title_fullStr World food in the twenty-first century
title_full_unstemmed World food in the twenty-first century
title_short World food in the twenty-first century
title_sort world food in the twenty first century
topic food security
food supply
forecasting
url https://hdl.handle.net/10568/171146
work_keys_str_mv AT pandyalorchrajul worldfoodinthetwentyfirstcentury
AT rosegrantmarkw worldfoodinthetwentyfirstcentury