Arimond, M., Ballard, T. J., Deitchler, M., Kennedy, G., & Martin-Prével, Y. (2016). Minimum dietary diversity for women: A guide to measurement. Food and Agricultural Organization of the United Nations.
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Chicago Style (17th ed.) Citation
Arimond, Mary, Terri J. Ballard, Megan Deitchler, Gina Kennedy, and Yves Martin-Prével. Minimum Dietary Diversity for Women: A Guide to Measurement. Food and Agricultural Organization of the United Nations, 2016.
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MLA (9th ed.) Citation
Arimond, Mary, et al. Minimum Dietary Diversity for Women: A Guide to Measurement. Food and Agricultural Organization of the United Nations, 2016.
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Warning: These citations may not always be 100% accurate.