Agricultural commercialization, nutrition, and the rural poor
The authors investigate who, how, and why some benefit from the process of agricultural commercialization while others lose, drawing on a wide range of information at the household and individual level collected from a random sample of 500 households in the Philippines.
| Autores principales: | , |
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| Formato: | Libro |
| Lenguaje: | Inglés |
| Publicado: |
Lynne Rienner Publishers
1990
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/170874 |
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