Skip to content
VuFind
    • English
    • Español
Advanced
  • Animal agriculture and global...
  • Cite this
  • Text this
  • Print
  • Export Record
    • Export to RefWorks
    • Export to EndNoteWeb
    • Export to EndNote
  • Permanent link
Cover Image
QR Code

Animal agriculture and global food supply.

Bibliographic Details
Main Authors: Delgado, Christopher L., Rosegrant, Mark W.
Format: Informe técnico
Language:Inglés
Published: Council for Agricultural Science and Technology 1999
Subjects:
livestock
food supply
animal source foods
Online Access:https://hdl.handle.net/10568/170868
  • Description
  • Similar Items
  • Staff View
Description
Description not available.

Similar Items

  • Transforming feed and fodder systems for sustainable, climate-smart animal-sourced food production in LMICs
    by: Mwungu, Chris, et al.
    Published: (2025)
  • Transformation of animal agriculture should be evidence-driven and respectful of livestock’s benefits and contextual aspects
    by: Leroy, F., et al.
    Published: (2022)
  • Does livestock ownership affect animal source foods consumption and child nutritional status?: Evidence from rural Uganda
    by: Azzarri, Carlo, et al.
    Published: (2015)
  • Engaging fathers to support child nutrition increases frequency of children’s animal source food consumption in Rwanda
    by: Flax, Valerie L., et al.
    Published: (2023)
  • Misconceptions about animal source foods and impact on household nutrition in central Uganda
    by: International Livestock Research Institute
    Published: (2024)

© Copyright 2026, Todos los Derechos Reservados UNA