The impact of the Green Revolution and prospects for the future

This article evaluates the impact of the Green Revolution with regard to its impact on food production and production fluctuations, its direct impact on poverty and nutrition, and its indirect income and employment effects. It also considers the role of women in technological change and the environm...

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Detalles Bibliográficos
Autores principales: Pinstrup-Andersen, Per, Hazell, Peter B. R.
Formato: Journal Article
Lenguaje:Inglés
Publicado: Informa UK Limited 1985
Materias:
Acceso en línea:https://hdl.handle.net/10568/170509
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author Pinstrup-Andersen, Per
Hazell, Peter B. R.
author_browse Hazell, Peter B. R.
Pinstrup-Andersen, Per
author_facet Pinstrup-Andersen, Per
Hazell, Peter B. R.
author_sort Pinstrup-Andersen, Per
collection Repository of Agricultural Research Outputs (CGSpace)
description This article evaluates the impact of the Green Revolution with regard to its impact on food production and production fluctuations, its direct impact on poverty and nutrition, and its indirect income and employment effects. It also considers the role of women in technological change and the environmental effects of the Green Revolution.
format Journal Article
id CGSpace170509
institution CGIAR Consortium
language Inglés
publishDate 1985
publishDateRange 1985
publishDateSort 1985
publisher Informa UK Limited
publisherStr Informa UK Limited
record_format dspace
spelling CGSpace1705092025-01-29T12:57:02Z The impact of the Green Revolution and prospects for the future Pinstrup-Andersen, Per Hazell, Peter B. R. green revolution developing countries agriculture economic aspects This article evaluates the impact of the Green Revolution with regard to its impact on food production and production fluctuations, its direct impact on poverty and nutrition, and its indirect income and employment effects. It also considers the role of women in technological change and the environmental effects of the Green Revolution. 1985-01 2025-01-29T12:57:02Z 2025-01-29T12:57:02Z Journal Article https://hdl.handle.net/10568/170509 en Limited Access Informa UK Limited Pinstrup-Andersen, Per; Hazell, Peter B. R. 1985. The impact of the Green Revolution and prospects for the future. Food Reviews International 1(1): 1-25. https://doi.org/10.1080/87559128509540765
spellingShingle green revolution
developing countries
agriculture
economic aspects
Pinstrup-Andersen, Per
Hazell, Peter B. R.
The impact of the Green Revolution and prospects for the future
title The impact of the Green Revolution and prospects for the future
title_full The impact of the Green Revolution and prospects for the future
title_fullStr The impact of the Green Revolution and prospects for the future
title_full_unstemmed The impact of the Green Revolution and prospects for the future
title_short The impact of the Green Revolution and prospects for the future
title_sort impact of the green revolution and prospects for the future
topic green revolution
developing countries
agriculture
economic aspects
url https://hdl.handle.net/10568/170509
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