Food demand in developing countries and the transitions of world agriculture

Detalles Bibliográficos
Autor principal: Mellor, John W.
Formato: Journal Article
Lenguaje:Inglés
Publicado: Oxford University Press 1988
Materias:
Acceso en línea:https://hdl.handle.net/10568/170505
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author Mellor, John W.
author_browse Mellor, John W.
author_facet Mellor, John W.
author_sort Mellor, John W.
collection Repository of Agricultural Research Outputs (CGSpace)
format Journal Article
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institution CGIAR Consortium
language Inglés
publishDate 1988
publishDateRange 1988
publishDateSort 1988
publisher Oxford University Press
publisherStr Oxford University Press
record_format dspace
spelling CGSpace1705052025-01-29T12:57:02Z Food demand in developing countries and the transitions of world agriculture Mellor, John W. food consumption developing countries agriculture economic aspects international relations 1988 2025-01-29T12:57:02Z 2025-01-29T12:57:02Z Journal Article https://hdl.handle.net/10568/170505 en Limited Access Oxford University Press Mellor, John W. 1988. Food demand in developing countries and the transitions of world agriculture. European Review of Agricultural Economics 15(4): 419-436. https://doi.org/10.1093/erae/15.4.419
spellingShingle food consumption
developing countries
agriculture
economic aspects
international relations
Mellor, John W.
Food demand in developing countries and the transitions of world agriculture
title Food demand in developing countries and the transitions of world agriculture
title_full Food demand in developing countries and the transitions of world agriculture
title_fullStr Food demand in developing countries and the transitions of world agriculture
title_full_unstemmed Food demand in developing countries and the transitions of world agriculture
title_short Food demand in developing countries and the transitions of world agriculture
title_sort food demand in developing countries and the transitions of world agriculture
topic food consumption
developing countries
agriculture
economic aspects
international relations
url https://hdl.handle.net/10568/170505
work_keys_str_mv AT mellorjohnw fooddemandindevelopingcountriesandthetransitionsofworldagriculture