World food strategy for the 1980s: context, objectives, and approach.
If food production and consumption trends continue at present levels, Third World countries will face a major deficit in staple food crops by 1990. Requirements to close this food gap include: increased financial assistance; improvements in all traditional approaches to agricultural growth; implemen...
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| Formato: | Conference Paper |
| Lenguaje: | Inglés |
| Publicado: |
1979
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/170501 |
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