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Food

Bibliographic Details
Main Authors: Wood, Stanley, Ehui, Simeon K., Benin, Samuel, Alder, Jacqueline, Cassman, Kenneth G., Cooper, H. David, Johns, Timothy, Gaskell, Joanne, Grainger, Richard, Kadungure, Sandra, Otte, Joachim, Rola, Agnes, Watson, Reg, Wijkstrom, Ulf, Devendra, C., Kanbar, Nancy, Khan, Zahia, Masters, William A., Porter, Sarah, Vannuccini, Stefania, Wood-Sichra, Ulrike
Format: Book Chapter
Language:Inglés
Published: Island Press 2005
Subjects:
agriculture
Online Access:https://hdl.handle.net/10568/170378
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