Mudde, B., Obong, S., Turyagyenda, L., Businge, M., Karimi, P., Ahumuza, R., & Lukuyu, B. A. (2024). Evaluation of selected improved forage legume varieties in Northern Uganda. International Livestock Research Institute.
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Chicago Style (17th ed.) Citation
Mudde, B., S. Obong, L. Turyagyenda, Martha Businge, P. Karimi, Ronnie Ahumuza, and Ben A. Lukuyu. Evaluation of Selected Improved Forage Legume Varieties in Northern Uganda. International Livestock Research Institute, 2024.
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MLA (9th ed.) Citation
Mudde, B., et al. Evaluation of Selected Improved Forage Legume Varieties in Northern Uganda. International Livestock Research Institute, 2024.
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Warning: These citations may not always be 100% accurate.