Forage Adaptation in Ethiopian Mixed Farming Systems

Feed is one of the major production inputs that affect the production and productivity of Livestock. In many parts of Ethiopia, animals are kept on poorquality natural pasture and crop residues. However, the contribution of natural pasture was declining from time to time as a result of the expansion...

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Autores principales: Alene, Temesgen, Alemayehu, Liulseged, Mekonnen, Kindu
Formato: Informe técnico
Lenguaje:Inglés
Publicado: International Livestock Research Institute 2024
Materias:
Acceso en línea:https://hdl.handle.net/10568/170269
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author Alene, Temesgen
Alemayehu, Liulseged
Mekonnen, Kindu
author_browse Alemayehu, Liulseged
Alene, Temesgen
Mekonnen, Kindu
author_facet Alene, Temesgen
Alemayehu, Liulseged
Mekonnen, Kindu
author_sort Alene, Temesgen
collection Repository of Agricultural Research Outputs (CGSpace)
description Feed is one of the major production inputs that affect the production and productivity of Livestock. In many parts of Ethiopia, animals are kept on poorquality natural pasture and crop residues. However, the contribution of natural pasture was declining from time to time as a result of the expansion of crop production, poor management and seasonal availability. One of the possible options to alleviate feed shortage is introducing and utilizing improved forage crops for the given production system. Improved forage crops species are very important because of their high biomass yield and good nutritional value. Adaptation trials of selected grass and legume forage varieties are currently underway at various MFS sites across Ethiopia. This report highlights the progress of the adaptation trials conducted at the MFS site in the North Shewa Zone of the Amhara region. Oat and vetch varieties have been chosen to diversify and intensify the mixed farming systems and provide food, feed and other products and services in the North Shewa frost prone and high-altitude areas.
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spelling CGSpace1702692025-12-08T09:54:28Z Forage Adaptation in Ethiopian Mixed Farming Systems Alene, Temesgen Alemayehu, Liulseged Mekonnen, Kindu forage farming system feeds legumes livestock Feed is one of the major production inputs that affect the production and productivity of Livestock. In many parts of Ethiopia, animals are kept on poorquality natural pasture and crop residues. However, the contribution of natural pasture was declining from time to time as a result of the expansion of crop production, poor management and seasonal availability. One of the possible options to alleviate feed shortage is introducing and utilizing improved forage crops for the given production system. Improved forage crops species are very important because of their high biomass yield and good nutritional value. Adaptation trials of selected grass and legume forage varieties are currently underway at various MFS sites across Ethiopia. This report highlights the progress of the adaptation trials conducted at the MFS site in the North Shewa Zone of the Amhara region. Oat and vetch varieties have been chosen to diversify and intensify the mixed farming systems and provide food, feed and other products and services in the North Shewa frost prone and high-altitude areas. 2024-12-31 2025-01-28T20:53:44Z 2025-01-28T20:53:44Z Report https://hdl.handle.net/10568/170269 en Open Access application/pdf International Livestock Research Institute Alene, T., Alemayehu, L., and Mekonnen, K. 2024. Forage Adaptation in Ethiopian Mixed Farming Systems. Nairobi, Kenya: ILRI.
spellingShingle forage
farming system
feeds
legumes
livestock
Alene, Temesgen
Alemayehu, Liulseged
Mekonnen, Kindu
Forage Adaptation in Ethiopian Mixed Farming Systems
title Forage Adaptation in Ethiopian Mixed Farming Systems
title_full Forage Adaptation in Ethiopian Mixed Farming Systems
title_fullStr Forage Adaptation in Ethiopian Mixed Farming Systems
title_full_unstemmed Forage Adaptation in Ethiopian Mixed Farming Systems
title_short Forage Adaptation in Ethiopian Mixed Farming Systems
title_sort forage adaptation in ethiopian mixed farming systems
topic forage
farming system
feeds
legumes
livestock
url https://hdl.handle.net/10568/170269
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